Gary Smith, M.S.

Food Safety Officer

Food Science & Human Nutrition

474 S Shaw Ln. Rm B143

Phone: 517-355-4081

As the Food Safety Officer in the Dairy Plant, Gary’s assigned duties include providing technical assistance, leadership and training to Dairy Foods Complex staff, students and industry to produce safe and quality dairy products. Gary oversee’s training and compliance for all personnel to ensure that established procedures and customer requirements, requirements by regulatory agencies and third party audits are all being met. Gary also administrates the continual improvement of food quality and safety programs

Online Cheese and Gifts

Anthony Hall

474 South Shaw Lane
East Lansing, MI 48824
517-355-8466

Mon-Fri: 9 am - 8 pm
Sat-Sun: 12 pm - 8 pm

MSU Union

49 Abbot Road Room 107
East Lansing, MI 48824
517-353-9988

Mon-Fri: 12pm - 8 pm
Sat-Sun: 12pm - 8 pm

MSU Trailer

Home games at the Stadium
4 hours prior to kick-off

Away games at Anthony Hall
Sat & Sun 1:00-6:00pm

Email

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