Rodney Clark

Rodney Clark

Dairy Operations Coordinator

Food Science & Human Nutrition

474 S Shaw Ln. Rm 1118B

Phone: 517-353-3311

Rodney Clark came to MSU from a processing background in the dairy industry. Although primarily responsible for the manufacture of products and the cleaning and sanitation, Rodney also functions as a mechanical problem solver and a hands-on instructor for students working in the plant. Additionally, Rodney oversees and plans production of dairy food products; maintains inventory of dairy products and supplies; supervises quality assurance program and maintains records; maintains production records and generates reports; assists with teaching and research activities.


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Anthony Hall

474 South Shaw Lane
East Lansing, MI 48824

Mon-Fri: 9 am - 8 pm
Sat-Sun: 12 pm - 8 pm

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107 MSU Union Building
East Lansing, MI 48824

Mon-Fri: 12pm - 8 pm
Sat-Sun: 12pm - 8 pm

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